Peach Wine Slushy Mix has that sweet Georgia Peach flavor we all love.

DIRECTIONS

Simply add the ingredients to a gallon ziploc baggie, freeze and enjoy. Empty the entire contents of the slushy mix into the bag. Add a 750 ml bottle of wine. Add a 750 ml bottle of water. Squish the contents around until mix is dissolved then place in freezer for about 8 hours. You can then take it out and squish the baggie to break up any clumps, cut off the tip of the baggie and squeeze into your glass.

You can also make a Margarita, Daiquiri, or virgin slush with the same mix. Directions for these are on the bag.